Red Blend/ Red wines
HAHNDORF HILL BLUEBLOOD BLAUFRANKISCH
Only 2 left
$44.99
Tasting Notes
Hahndorf Hill's Blueblood Blaufrankisch is a compelling expression of this Central European variety grown in the Adelaide Hills. The nose opens with an enticing bouquet of dark cherries, wild blueberries, and crushed violets, underpinned by a distinctive savoury earthiness and hints of cracked black pepper. On the palate, the wine is medium-bodied with vibrant, juicy acidity that is the hallmark of great Blaufrankisch. Layers of morello cherry, plum, and bramble fruit are woven through with notes of dark chocolate, iron-rich minerality, and a whisper of smoked meat. The tannins are fine-grained and supple, giving the wine both structure and elegance. The finish is long and savoury, with lingering spice and a characteristic graphite-like mineral quality that speaks to the cool-climate Adelaide Hills terroir.
Medium Bodydry16–18°C
elegantsavourymineralspicyvibrantstructured
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Sommelier's Notes
AI-curated tasting insights
Flavor Profile
Primary
morello cherrywild blueberrycrushed violetdark plumbramble
Secondary
dark chocolatecracked black pepperiron mineralitysmoked meat
Finish
The finish is long and persistently savoury, with lingering spice, graphite minerality, and a fresh acidity that invites another sip.
Food Pairings
roasted duck with cherry jusbeef goulashcharcuterie and cured meatsmushroom risottovenison with juniper berry sauceaged hard cheeses