Pinot Noir
La Ficella de Saint- Pourcain
Out of Stock
$31.99
Tasting Notes
La Ficella de Saint-Pourçain presents a delicate and characterful expression of this ancient Allier appellation. On the nose, it opens with fresh red berry aromas — wild strawberry and tart cherry — interwoven with subtle violet florals and a whisper of white pepper. The palate is lively and precise, with bright acidity framing notes of raspberry, pomegranate, and a hint of dried herbs. The Gamay and Pinot Noir blend typical of Saint-Pourçain reveals a rustic yet refined charm, with fine-grained tannins and a mineral, almost chalky texture that speaks to the region's granite and clay soils. The finish is clean and refreshing, with lingering red fruit and a faint earthy, herbal echo.
Light Bodydry14–16°C
elegantrusticmineralbrightearthyfresh
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Sommelier's Notes
AI-curated tasting insights
Flavor Profile
Primary
Wild strawberryTart cherryRaspberryPomegranateViolet
Secondary
White pepperDried herbs (thyme, savory)Chalky mineralitySubtle earthy undertone
Finish
Medium-length finish with refreshing acidity, lingering red fruit, and a pleasantly dry, mineral-driven herbal note.
Food Pairings
Charcuterie and cured meats from the Auvergne regionGrilled river trout with herb butterLentil salad with smoked duckSoft-ripened goat cheese (Crottin de Chavignol)Roasted chicken with tarragonMushroom and thyme tart