Red Blend/ Red wines
PARINGA ESTATE PENINSULA PINOT NOIR 750 ML
In Stock
$35.99
Tasting Notes
Paringa Estate Peninsula Pinot Noir is a beautifully crafted expression from the cool-climate Mornington Peninsula, showcasing the elegance and complexity this region is celebrated for. On the nose, it opens with inviting aromas of fresh red cherries, wild strawberries, and dried rose petals, underpinned by subtle earthy nuances of forest floor and a whisper of warm spice. On the palate, the wine is silky and refined, with bright acidity framing flavors of red cherry, raspberry coulis, and a hint of blood orange. Fine-grained tannins give structure without weight, while a gentle thread of French oak adds depth and complexity. The finish is long, poised, and mineral-driven, with lingering notes of dried herbs and a touch of dark chocolate.
Medium Bodydry14–16°C
elegantsilkyrefinedearthybrightcomplex
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Sommelier's Notes
AI-curated tasting insights
Flavor Profile
Primary
Red cherryWild strawberryRaspberry coulisDried rose petalBlood orange
Secondary
Forest floor and earthFrench oak spiceDried herbsDark chocolate
Finish
The finish is long and elegantly mineral, with persistent red fruit, a hint of dried herbs, and a delicate cocoa bitterness that lingers gracefully.
Food Pairings
Duck breast with cherry jusRoasted salmon with herb butterMushroom risotto with truffle oilLamb cutlets with rosemary and garlicAged pinot noir-washed cheesesCharcuterie board with cured meats and olives