Pinot Noir
PEPPERJACK PINOT NOIR 750ML
In Stock
$24.99
Tasting Notes
Pepperjack Pinot Noir opens with an inviting bouquet of fresh red cherries, dried rose petals, and a whisper of forest floor earthiness. On the palate, the wine is silky and approachable, delivering layers of ripe strawberry and raspberry fruit underpinned by subtle spice and a gentle savouriness. The texture is supple with fine-grained tannins, characteristic of the cool-climate Barossa and broader South Australian fruit sources Pepperjack draws upon. The finish is clean and lingering, with a pleasing persistence of red fruit and a delicate hint of toasty oak.
Medium Bodydry14–16°C
elegantsilkyfruit-forwardearthyapproachablesupple
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Sommelier's Notes
AI-curated tasting insights
Flavor Profile
Primary
Fresh red cherryRipe strawberryRaspberry coulisDried rose petalPomegranate
Secondary
Subtle French oak spiceForest floor earthinessDried herbs and thymeGentle vanilla undertone
Finish
Medium-length finish with lingering red berry fruit, a touch of savoury spice, and soft, integrated tannins that fade gracefully.
Food Pairings
Roasted duck breast with cherry jusGrilled salmon with herb butterMushroom and truffle risottoCharcuterie and soft-rind cheesesLamb cutlets with rosemaryRoasted beetroot and goat cheese salad