
Orange
Only 2 left
$37.49
This amphora-aged red from Ridgemill Estate opens with an earthy, terracotta-tinged bouquet of dried cherry, wild herbs, and a subtle oxidative nuttiness characteristic of clay vessel maturation. On the palate, it delivers bright red fruit — pomegranate, sour cherry, and blood plum — underpinned by fine-grained tannins and a gentle savoury minerality that speaks to its unique vessel aging. The finish is long and textural, with lingering dried rose petal and a whisper of iron-rich earth.
Visit us in-store or call to purchase.
AI-curated tasting insights
Primary
Secondary
Finish
Long and textural with lingering iron-rich earthiness and dried floral notes, framed by silky, integrated tannins.