Whisky
The Yamazaki
Out of Stock
$420.00
Tasting Notes
Yamazaki opens with a graceful harmony of ripe stone fruits and delicate floral sweetness, underpinned by the warmth of Japanese Mizunara oak. On the palate, layers of peach, coconut, and vanilla unfold with elegant precision before yielding to a long, honeyed finish touched with incense and gentle spice — a whisky that embodies the Japanese philosophy of balance and refinement.
Medium BodyJapanese Single MaltNeat at room temperature, or with a single large ice sphere to gently open the floral aromatics
elegantfruitysmoothfloralrefined
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Sommelier's Notes
AI-curated tasting insights
Flavor Profile
Primary
ripe peachvanillahoneycoconutdried apricot
Secondary
sandalwoodcinnamondark chocolateorange zest
Finish
A long, silky finish of sweet oak, incense, and lingering Mizunara spice that fades with remarkable elegance.
Food Pairings
seared duck breast with plum saucemild aged Gouda or Comté cheesedark chocolate trufflestraditional Japanese kaiseki cuisine
Sensory Profile
Nose
The nose offers an inviting bouquet of ripe peach, jasmine blossom, and honeyed vanilla, with a subtle whisper of Mizunara oak lending an exotic, almost incense-like depth.
Palate
On the palate, the whisky is silky and layered — sweet coconut and apricot jam give way to warm cinnamon spice and a touch of dark chocolate, all held together with impeccable Japanese precision.